Three ‘Che'f’n It’ Chefs Chef It Up at EatDenver’s Savor the Season 2025

Written By Behind T. Apron

Cocktail Hour at Savor the Season 2025

After 16 years as Denver’s longest-running farm-to-table event, EatDenver has reimagined Harvest Week as ‘Savor the Season’, a fresh take that brings together the region’s top chefs (three of which are in our cooking show Chef’n It's 1st season!) for four unforgettable dinners, each celebrating locally sourced ingredients, and all benefiting culinary and community advocacy.

The event supports SAME Café, whose mission is to build community through healthy food access, as well as regenerative agriculture initiatives in partnership with Zero Foodprint.

Behind T. Apron
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