Telling the Story of Azomalli Tea: A Journey of Balance, Botanical Wisdom, and Intention
We had the privilege of collaborating with Paola Balsa, founder of Azomalli Tea, to capture the heart behind the wellness brand rooted in ancestral knowledge and the belief that wellness is not about perfection, but balance.
Meet Paola Balsa
For Paola, wellness has never been about rigid rules or chasing perfection.
Raised in a Mexican kitchen filled with earthy aromas, shared wisdom, and hands-on healing, Paola learned early on that food and plants carry power, physically, emotionally, and spiritually. Watching her mother and grandmother transform simple ingredients into remedies planted the seed for what would later become Azomalli.
“True wellness is the whole enchilada,” Paola shared. “Sometimes it's green smoothies and meditation; other times it's soda and chaos – and that's exactly how it should be.”
That grounded, real-world perspective is the foundation of her brand that honors the Earth’s wisdom while staying honest about the beautifully imperfect human experience.
From Ancestral Kitchens to Herbal Mastery
Paola took the lessons of her upbringing and paired them with formal study, becoming a Master Herbalist trained in Integrative Ayurvedic and Western herbalism. Her approach blends global healing traditions with ancestral Mexican wisdom, creating what she describes as the ultimate healing playlist.
Each Azomalli blend is crafted with intention, guided by the natural energies of herbs that warm, cool, ground, or uplift. The goal isn’t quick fixes or extremes, but reconnection to your body, your rhythm, and the present moment.
Thoughtfully Sourced Botanical Wisdom
Azomalli’s herbal teas are rich in antioxidants and essential minerals like magnesium, known to support immune health, reduce inflammation, and promote overall well-being.
Several Azomalli blends feature cacao, often referred to as the “food of the gods.” Naturally containing anandamide, known as the “bliss molecule,” cacao gently lifts the mood and nourishes the soul.
Unlike caffeine-heavy beverages, cacao also contains theobromine, offering a smooth, uplifting energy without the crash. It’s comfort, warmth, and presence in a cup.
Sustainability and ethics are also central to the brand. Herbs are sourced from regions rich in tradition and natural abundance, selected not only for their properties but for their cultural significance and environmental impact.
Exploring Azomalli’s Signature Tea Blends
At the heart of Azomalli Tea are three thoughtfully crafted blends, each rooted in tradition, botanical wisdom, and intentional nourishment. Designed to support both body and spirit, these teas invite moments of comfort, grounding, and connection.
Mayan Elixir
Inspired by Mexican hot chocolate, this rich mix of cacao, cinnamon, and vanilla brings a touch of tradition to every sip.
Peppermint Brew
A harmonious blend of cacao’s warmth and peppermint’s refreshing coolness, creating a familiar yet balanced taste that soothes and revives.
Cacao Spice
With warming dandelion and other liver-supporting herbs, this blend is perfect for grounding during the winter months.
Slow Down & Savor
In a fast-paced world, Azomalli is a reminder to pause and be present. Inspired by slowing down to savor life’s simple moments, the brand honors traditional foods and practices that encourage connection and intention.
Each cup offers a moment away from the rush for a small ritual that invites calm, reflection, and balance.
Bringing the Story to Life Through Video
Our work with Paola included producing a longform brand video alongside a series of short-form teasers, designed to share her story across platforms while maintaining authenticity and depth.
At Behind the Apron Media, we strive to elevate founders, honor craft, and help purpose-driven brands connect with their audiences through storytelling that feels human, grounded, and real.
We invite you to watch the full video at shopazomalli.com, follow @azomallioficial on Instagram, shop Azomalli’s blends, and experience the intention behind every cup.
